Cakes and desserts
A shortcrust and sour cream cake and a slice of a biscuit are soaked with brandy syrup and are sandwiched with a "Patissiere" cream. The cake is topped with "Patissiere" cream, raspberry, blackberry, blueberry, and cherry and covered with gel.
Light nutty meringue cake sandwiched with cream. The top of this cake is decorated with different creams and hazelnut crumb.
A biscuit with cocoa interleaved with a lot of Prague cream. The top of this cake is covered with apricot jam and chocolate icing.
The layers of honey cake are interleaved with sour cream, condensed milk and a powdered sugar. The top of the cake is decorated with a honey crumb and a chocolate chip.
Creamy cake with honey, soaked with boiled and condensed milk.
The layers of a honey cake are interleaved with a sour cream, boiled and condensed milk and a powdered sugar. The top of this cake is decorated with walnut crumb and light confectionery.